In a saute pan over medium to medium-high heat, melt the butter and garlic until the garlic becomes fragrant
Add in the bag of washed spinach and stir to wilt the spinach
Next, add the heavy whipping cream and cream cheese adjusting the levels until you have the preferred consistency
Season with salt and pepper and turn off the heat
Stir in the parmesan cheese and pour the mixture into an oven-safe dish
Sprinkle the top with the blue cheese crumbles and broil for 2 - 3 minutes
Garnish with crushed red pepper flakes
