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best low carb bread recipe

Low Carb English Muffin

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Servings: 1

Ingredients

  • 1 T Melted Butter
  • 3 T Almond Flour
  • 1 T Coconut Flour
  • 1/2 t Baking Soda
  • 1 Egg
  • Salt, To Taste

Instructions

  • Melt the butter in an oven-safe bowl
  • Next, add the dry ingredients and mix
  • Finally, add the egg and mix well keeping the dough as level as possible
  • Microwave the dough for 90 seconds
  • Let the English Muffin cool for a minute or two and then toast it or use it as you wish like we did with a delicious breakfast sandwich