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keto recipes with shrimp

Buttery Breadcrumb Shrimp Bake

Low-carb, keto-approved, quick and easy shrimp bake
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Ingredients

  • 1 # Shrimp, deveined and shelled
  • 1 T Olive Oil
  • 1/2 Lemon, juiced
  • 2 T Old Bay
  • 1 C Keto Bread Crumbs
  • 4 T Butter, melted
  • 2-3 Garlic Cloves, minced
  • 3 T Fresh Parsley, chopped
  • 1/2 t Salt
  • 1/4 t Pepper
  • 1/2 T Cayenne Pepper optional

Instructions

  • Preheat the oven to 375 degrees
  • In a bowl, mix the shrimp, olive oil, lemon juice, and 1 tablespoon of Old Bay
  • Spread the shrimp in an even layer in a baking dish
  • Sprinkle the remaining Old Bay over the shrimp
  • In a bowl, mix the breadcrumbs through the optional cayenne pepper and spread the mixture evenly on top of the shrimp
  • Bake for 12 - 15 minutes or until the shrimp is fully cooked. Finish under the broiler for 2 additional minutes for a crispier topping